self-service restaurant [1]
				   		Restaurant with numerous food counters where customers can put together a meal of their choosing.
				
 
					
					
					
						store room 
						Room for storing nonperishable items.
				  	
 
					
						soup 
				  	 
					
					
						counter 
						Raised narrow table at which customers can eat.
				  	
 
					
						bread and cheese 
						
						
						
						
						
						
				  	 
					
						hot food 
				  	 
					
						hors d’oeuvres and cold food 
				  	 
					
						salads 
						
						
						
				  	 
					
						self-service display case 
						Unit for displaying hot and cold food, which customers serve themselves.
				  	
 
					
						silverware and napkins 
				  	 
					
						trays 
						Flat rigid utensils for carrying plates.
				  	
 
					
						work top 
						Flat work surface designed primarily to prepare food.
				  	
 
					
						cooking utensils 
						Utensils used for cooking food, especially in the oven or on the stove.
						
				  	 
					
						cold room 
						Refrigerated space for storing perishables.
				  	
 
					
						sink 
						Water-fed basin equipped with a drain; it is indispensable for cooking and cleaning tasks.
						
				  	 
					
						percolators 
						Electric coffee makers for preparing large amounts of coffee.
				  	
 
					
						condiments 
						Natural or artificial substances used in cooking to bring out the flavor in a dish or to complement it.
						
				  	 
					
						cloakroom 
						Space for storing clothes, hats, umbrellas and so forth.
						
				  	 
					
						pay phone 
						Telephone located in public places; it functions when coins or payment cards are inserted into the phone box.
						
				  	 
					
						restrooms 
						Rooms equipped with toilets and sinks.
						
				  	 
					
						garbage can 
						Container in which leftovers are discarded.
						
				  	 
					
						microwave ovens 
						Ovens made available to customers to warm up their meals.
						
				  	 
					
						chair 
						Seat consisting of a back and legs but no arms.
				  	
 
					
						table 
						Article of furniture consisting of a flat surface supported by one or more legs; people sit around it to be served.
				  	
 
					
						dining room 
						Hall for eating meals.
						
						
				  	 
					
						fruits and desserts 
				  	 
					
						checkout counter 
						Counter where clerks record the details of each article bought, calculate the amount due, and collect the money or the credit card information.
						
						
				  	 
					
						soda fountain 
						Device that dispenses nonalcoholic beverages made from carbonated water, flavoring and sugar.
				  	
 
					
						storage rack 
						Unit for arranging and protecting various kitchen objects.
				  	
 
					
						glasses 
						Receptacles for drinking.
						
				  	 
					
						glass washer 
						Appliance designed to automatically wash glasses.
						
				  	 
					
						dishwasher 
						Appliance designed to automatically wash and dry dishes.
						
				  	 
					
						kitchen 
						Room where meals are prepared.